with Tabasco

Ralph and I sit on the bleachers and watch our children in the pool. My son is so tall and so thin but still has that baby face. To me, anyway. Despite the fact he wears his pants at near-waist, his swim trunks are always hanging exactly low enough that it is precisely just-barely decent enough for public attire. He doesn’t seem to mind a bit. He runs up and holds me close and gives me “a hug for safety”, his warm wet little otter-body a welcome grasp.

Our daughter is growing too. Tonight a friend asks, “Does Phoenix need new clothes?” Good god the answer is Yes, and I think I’ll be answering thusly a while. Watching her now her bathing suit looks fit to burst; I sewed it only a few months ago. She shakes the wet hair out of her eyes and smiles at me. She is a tender little sprig and I’m so fortunate to have her in my home.

My mom flies in from the Seattle airport and then drives home; she’s back from laying my Grandfather to rest and celebrating a mourning Thanksgiving with the extended family. Only a little over a week ago I heard news he was ill and now he is gone. My close friends are giving me the support and the consideration I need during this time. I am still considering the loss. I have so much to say about it now, but I do not know if now is the time.

I find myself with few elders, an estranged family, and painful memories.

Oysters on the half-shell in a restaurant. Reminders. My grandfather liked the oddest foods – amongst them I remember hardtack and hangtown fry. Hangtown fry! I am trying to think of something more odious but it is hard. Maybe I will make up a mess of it and do an offering, then feed my dog, who would surely be interested in the fragrant meal.

Tonight is a time for reflection. Trying not to think of the bank account for this evening. A few slim bills for groceries over the next ten days but I was able to pay all our other bills and for that I am grateful.

Black beans soaking on the counter and tomorrow will be another day.

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